Lights, chooks and yoghurt

Bryce from BTG Electrical came and worked on the lights, and they are looking fantastic! We are very excited to get this part of the build completed.

Sylvia has continued to work on the inlaid tiles, and Ali and I managed to get one of the bays on the north side of the building grouted, so that's progress!










The first batch of eggs has gone under the clucky bantam from George, and we now wait for the results! You can see our first " mum" sitting in the box in the left hand side of the first cage.




Amber's leg continues to be very sore, but there is no infection at present, thank God. We have separated the calves from the adults, (except of course Angie), so that should calm things down, and allow Amber to rest.






Sylvia also made 10 litres of yoghurt using Joy's milk. Yoghurt making is easy, you just need a milk thermometer, some good quality yoghurt as a starter, good quality milk, and you are away! Yoghurt made from raw milk is creamy, and smooth, having a thin layer of cream on top.